Wednesday, April 29, 2009

Fried Marcoroni

This is a yummy easy to make simple dish - chinese style. All you need to do is boil the marcoroni and fry it with garlic, a little chilly paste, some prawns, beansprout and sum up with an egg. Isnt it simple? Simple to cook and it has a great taste and appealing color too. If you enjoy eating fry spicy stuff, dont miss trying out this dish.

All you need:
  • Some marcoroni - boil till soft and drain

  • some prawns or chicken meat

  • some beansprouts

  • 4 pips garlic - chopped

  • 1 Tbs red chilly paste

  • 2 eggs

  • chopped spring onions or chinese celery for garnishing

Simple Process :

  1. Heat some oil and saute garlic and chilly paste till aromatic, add in the prawns or chicken meat and stir fry till cook

  2. Add in the boiled marcoroni, 1 Tbs dark soya sauce, 1 Tbs light soya sauce and stir well to mix with the ingredients

  3. Add in the beansprout and stir for a minute, then break the eggs and put it into the centre of the wok, let it cook for a minute then stir well to mix with the marcoroni

  4. Yes it is ready to serve....garnish with the spring onions or chinese celery

A simple Meal cook within 30 minutes!


  1. Fried macaroni with prawns? Now this I have to try!Awesome recipe Jean!Hope you wont mind but I'd love to guide Foodista readers to your site, just add this little widget here to this post and it's all set to go, Thanks!

  2. Hi Alisa..Thanks for dropping by. Yes it is very tasty, do try. Happy trying n enjoy, cheers!